Here in Uganda, when asked about my religious practices, I usually just say, "my dad was raised Christian." For the most part, that deflects an otherwise longer conversation that I don't have the energy to have.
It looks like the NRM has been handing out 50,000 UGX notes (about $15 USD) as they've traveled around the country hosting rallies. Museveni, the incumbent, has been arriving to some rallies by helicopter which allows him to cut down on travel time a lot. He has a full entourage of yellow trucks with open beds and huge speaker systems and busses that are used to bring people from more remote areas. Apparently the man you see in the photo above, was beat up badly soon after that photo went viral since people knew he had so much cash on him.
Elections are on the 18th and I'm heading to Kenya for the week to escape the potential (and likely) craziness that will ensue. I'll spend a few days hanging out at Diani Beach before spending the weekend in Nairobi hanging out with Kristy and Hannah - can't wait! The 2016 Ugandan presidential elections are in just over two weeks and we’ve somehow timed our site visits perfectly with some presidential rallies happening in a few small towns in Central Uganda. After a long day at the field, we returned to our hotel to see a campaign handing out cold hard cash for votes.
How much do you think it costs to buy a vote? Let’s play! Price is right rules. Answer to come in my next post! Bonus points to those who want to comment about how much it costs to buy an American vote these days… In the meantime, I thought I’d share some other cost of living snippets of life so far here in Uganda. Rent: $100-500 per bedroom per month
Plastic soda bottle: 60 cents
Curious about other costs? Let me know! My general observations is that “stuff” isn’t as cheap as you might think, probably because most of it is imported. However, food and then time / labor costs are pretty low. An example of this is that taxis and private hires all charge only on distance and not time. Given the Kampala traffic, this was surprising to me. A short, cheap ride could last 5 minutes or 20 minutes depending on the time of day, but it’d cost you the same amount. The culture here is very relaxed when it comes to time. Meetings unapologetically start or end late…or just get cancelled after you’ve already arrived. We once told data collectors to come pick up their money and materials for field visits and then due to some bank delays made them wait around THREE hours before we starting handing things out. While I was anxious and embarrassed leaving them to sit around the office waiting, I don’t think we got one complaint or question about when things would get started. That was insane to me and I’ve realized I place such a high value on time – both my own but also respecting others’ time. This probably stems from all the hours I “wasted” sitting alone waiting at the Millbrae BART station…just kidding Mom. Check out the gallery below to see where I spend my days. The CHAI Uganda office used to be the (big) home of the Iranian ambassador. Almost everyone is out in the field helping with a training this week, so it looks empty, but usually we have around 50 people here each day! The office is open more or less 24/7. Andrew lives in a smaller house in the back with his family, so for those of us that don't have office keys (like me), we can call him and let him know we're coming if we need to get let into the office. Last Friday, I was working late, so I left my bag at the office since I didn't want to bring my laptop to the bar. On Saturday, I "ran" to the office from my apartment and ended up showering here (all the bathrooms have showers since it used to be a house) before meeting some friends nearby for lunch. [Click the arrows in the top right to scroll through the photos] CHAI is undergoing increased scrutiny these days as the Clinton family remains in the spotlight. While my day to day work seems removed from what’s going on at home, it’s evident that Hillary Clinton’s political role affects what is considered an acceptable funding source. I’m interested to see how the outcome of the election will impact CHAI, and the Clinton Foundation more broadly.
The quickest way to get around Kampala is on a "boda boda," or motorcycle taxi. They can cut through the jam and take you door to door to door which is really convenient. You can get a boda at a "stage," which is essentially any street corner, sidewalk outside a popular bar / restaurant, etc. One of my boda drivers told me that they actually register their stage with the police / government, which surprised me. While you may hear horror stories about boda accidents / robberies, I haven't had any issues yet (knock on wood). Here are some tips I got about riding:
Since it's not safe to walk around at night, I have a few bodas that know where I live and will come right to my gate to get me. I can see them approach from my balcony, and run down once they're here. I usually spend 3k-6k ($1-$2 USD) on bodas. It's kind of a gamble. Sometimes I negotiate before I get on (if I take one from a stage), but I find that if I hand them a sum I think is fair upon arrival, usually that works out. Every once in awhile, drivers will be fussy because they know they can rip off expats, but it's not work arguing over 30 cents here and there. The cheapest mode of transportation are "matatus" which are Toyota vans - you can see a bunch in the left of the videos below. I haven't taken these yet because I have no idea how to figure out where they go, but I think you pay about 500 shillings (~15 cents). There's a driver and a "conductor" who will lean out the window and yell at people / try to find passengers. You tell the conductor when you want to get off (say "parking"), and they'll pull over. While safer from a physical standpoint (during the day), petty theft can be common and the vans aren't always in good shape some sometimes they can break down. Here are some video clips shot from a car to give you a sense of traffic in Kampala!
I'm feeling a lot less transient these days now that I have my own apartment. It's about a 10 minute drive from work (up to 20 or so depending on the jam). My neighborhood is Bukoto, which is adjacent to Ntinda, where I was living in CHAI housing last month. I have no idea what my address is, but here in Kampala, everyone uses landmarks to describe where they live. Gas stations are commonly used because they're big and well-lit at night, so they stay noticeable. When I tell people where my apartment is, I will first say it's in Bukoto near Froebel School. It's hit or miss if people will know that because it's not on the main street. If they at least know Froebel Street, that's a start. If I'm getting blank stares, then I will direct people by saying..."coming from Kololo, take Kira Road past Kabira club. You'll pass a sign that says Kadic Medical Center and soon after it will be on the left. You'll see a small blue sign that says "Link Inn." Slope down there. Then continue down the street until you pass Froebel School and see another "Link Inn" sign. Turn right and then my gate is on the right." The easiest thing is to just send a pin via Whatsapp. I'm sure I do actually have an address, because I get a printed water bill each month that somehow has a unique identifier...nonetheless, I don't think anyone gets mail to their houses / apartments. Instead, you'd use a PO Box which is what most organizations use as well. I've successfully gotten one Christmas card in the mail (thanks Japh!) so my confidence in the postal service is increasing. There are definitely some safety concerns about me writing about and posting photos of my apartment, but I'm fairly confident that anyone nobody reading my blog is actually in Kampala. And that anyone in Kampala that doesn't already know where I live (friends / CHAI drivers) would never be able to load my blog given the cost / speed of internet / data connections. I have one roommate, or flatmate, as they would say here. She works for One Acre Fund and is actually based in Western Kenya (Kampala is closer than Nairobi), so travels very frequently. I'm excited for her to come back in a week or so, but in the meantime have befriended the couple across the hall. They both work in development (UN / some German foundation?) and seem great! They also have a tv... :) There are also some lizards / geckos keeping me company. I'm pretty sure they live above my closet (either in the top cabinets or between those and the ceiling). I can hear them scratching around / making some sort of lizard noises...not ideal but harmless and much more desirable than cockroaches. Sometimes they leave me some droppings but so far, nothing major. Another perk of living here is that I now don't have to clean my apartment. I did do a pretty intense mopping / de-molding of the fridge when I got in last weekend. But now, Christine will come twice a week. She works at a few other CHAI apartments too - we all trust her enough to leave her a key to our place which means we don't need to be home when she comes to clean. Christine has three kids: a daughter and two sons. Isiah, her youngest, is just two months old, but he's big! She brings him with her and he's a happy camper except when he wants to eat (which is often). When he's on his stomach, he can lift his head to look around which seems advanced for a 2 month old. I feel like he'll be able to roll over soon. I met Isiah last week when we were working from Ina's apartment. Glad I had a napping buddy :)
The lab computer allows the lab technicians (is that their title?) to create "worksheets" of samples with bar codes. They look for the correct DBS tests, and start setting up their trays. No idea how the science works behind all this...but the lab tech puts all the samples in order, then puts one of the little blood samples (still on the paper) into a little test tube with a reagent. That reagent pulls the blood off the paper and into the fluid, so that it can be tested for the antibodies. I think they sit for awhile on that machine (where they're in the square configuration) before they are ready to get put into the large machine scanners. The bar codes allow the machines to assign results from the trays (based on location in the tray) directly to the profile in the computer system. From what I've been hearing, consolidating all the testing in this central lab (they also run sickle cell tests, TB, malaria, and probably others) was a big success. I think there was a CHAI team working on that (maybe why our logo is on the plaque) to increase quality control, data collection and reporting, and process standardization. The CPHL website says that funding comes from the Government of Uganda and PEPFAR (United States President's Emergency Plan for AIDS Relief) through the MoH (MInistry of Health)-CDC Cooperative Agreement. PEPFAR is a huge source of funding and I believe one of the few that will support the purchase of commodities (e.g. test kits) which is important because there's a predicted stock shortage coming soon. I don't know much about the MoH-CDC relationship, maybe some of my Deloitte federal friends know a thing or two about this :) I'm excited to continue geeking out over all this over the next few months. It was really cool to see things in action today and next week I'll be "in the field" helping with a lot of data collection at health facilities. We're gathering a lot of data that create a baseline for many different indicators (# of HIV+ children started on ART, % of tests given to children in the TB ward, etc.) that we'll measure against over time. Also, last night I had amazing bibimbap that, I have to say, was better than Del Seoul. I had leftovers but the power was out all day today which means no refrigeration...think it's still good? It's been over a week now since I arrived in Kampala and I'm starting to feel settled in - of course, a lot of that has to do with how much great food there is here. While a Ugandan colleague described the food as "bland," I would say that at least there is a lot of variety and we have hot sauce stocked in the office kitchen. Maybe I'll start to get bored in a few months, but for now, I'm more than happy spending my time outdoors rather than in the kitchen :) What I've eaten so far "YOU HAVE TO TRY ROLEX!" was probably the most consistent reaction when I spoke with people who had spent time in Uganda. So last night, when my boda driver offered to take me to get some rolex on the way to my apartment, I happily obliged. Key ingredients: egg and chapati. What you see in the picture to the right is essentially an omelette cooking on a rounded metal hotplate over a charcoal cook stove. Before the eggs cooked too thoroughly, he threw a chapati on top. Chapati is like a mix between a tortilla, Indian roti, and Malaysia roti prata. I have to imagine its prevalence in Ugandan cuisine is a result of the large Indian population in Uganda. It’s not as dry as roti, but not as flakey or thick as roti prata. Anyway, once the chapati is added, he presses it to the eggs to get them to stick together. Then, he flips it over and adds a few final ingredients before rolling everything up. This particular stand had fresh tomatoes and cabbage. It seems like there may be more variety and it just depends where you go. Once it’s rolled, it gets put into a plastic bag (think newspaper bag) which then gets put into a paper bag to help with the heat as well as the excessive amount of grease haha. Why is it called rolex? Apparently the name came about from Ugandans saying "rolled eggs" or "roll of eggs" in an Lugandan accent. It seems like the farther you are from the center of town, the better the rolexes are...I'll be sure to taste test my way around and report back soon!
**Okay, I couldn't stay confused about all the data...what I was doing wrong was not looking at the plantains data like Wikipedia (obvi the most reliable) did. Uganda comes in at the top for plantain production which gives them a significant boost up the list. If you want to geek out on agricultural data, I highly recommend checking out the FAOSTAT "browse data" tab...it's super interactive and user friendly which is usually not the case for publicly available large data sets in my little experience. I love popcorn which is great because it seems like Ugandans do too! Not only do they have carnival poppers (not sure what they're called) at a lot of corner stores and events, you can also buy pre-popped popcorn at the grocery store. It's almost like SkinnyPop? And of course, Uganda has amazing fresh fruits! Passion fruit, mango, avocado, pineapple, and more! What's awesome is that I can continue to be super lazy and not even cut my own fruit. There is a woman who provides fresh fruit to the office each day...I'm going to get spoiled! I just go to the fridge and look for my tupperware with my name on it. Fruit and my lunch delivered for $2.50 a day will be my not so guilty splurge. On Mondays and Wednesdays (or apparently just whenever there's availability) we also get fresh loaves of bread in the mornings. Check out that hearty multigrain with chunky peanut butter. YUM. If it weren't so unpredictable, I'd never eat breakfast at home anymore. And don't worry, I'm not using hot sauce on my fruit or toast (yet) - just wanted to showcase that...it's local...I think, and pretty good! Had a slight hint of BBQ flavor which at first I wasn't a fan of but it's hardly noticeable anymore. International Cuisine With the recently released Hello Food, food delivery app (think Grubhub / Seamless without an integrated payment system), I can access a huge variety of cuisines without even leaving my office / apartment. Within a delivery radius of my office, I can order Thai, Chinese, Italian, American (burgers, salads, wraps, etc.)...you get the idea. That said, it's apparently and understandably not all that great. At dinner last week, a German colleague said that the two types of food that are better in Uganda compared to home are Ethiopian and Indian. From the little of both I've tried, so far, I'd agree.
Left: mysore dosa from Chaat House, which was amazing. @Mia Divecha, I think you'd approve :) Center: tiffin delivery we ordered to the office last week. Just found out that the non-veg option which I chose was goat liver (and potentially chicken hearts?)...we're specifying a chicken meat preference next time we order haha Right: this "American Garden" brand has been in most of the grocery stores I've been to. I checked the labels and all the products are actually made in the states, it's not just a branding thing. Regardless, besides the peanut butter, their stuff leaves a lot to be desired. Greetings from Kampala! It's officially my third day in Uganda and I'm loving it already. Even though I'm not gone for good, last week in Chicago was full of lots of "lasts" - the last time I'd get to see the sunset from my favorite spot on the couch, the last time I'd grab dinner with the Chicago crew, hopefully my last Malort shot and trip to The Apartment, etc. But, what's exciting about being here, is that it's full of "firsts!"
While all these new experiences have been great, I'm looking forward to settling into a routine. So far, the options seem endless. Breakdance / modern dance classes, frisbee leagues, salsa dancing lessons, etc. @Bennett and Brady - my biggest risk of getting sick is probably from eating or drinking contaminated food or water. That means that I have to remember to brush my teeth with bottled water! There were a few cases of Ebola in 2012 in Uganda, but what you heard about in the news was mainly about an epidemic outbreak in West Africa. In addition to using a mosquito net and lots of bug spray, I am also taking pills each day to try to prevent malaria, which I could get from a mosquito bite. Luckily, I haven't had any side effects from the medication - some people get hallucinations! If you go to the CDC website, you guys can read health information for travelers going anywhere in the world. Next time you guys go on vacation, you should check it out! @Elaine Kaima - if you're offering me a North Face sponsorship, I'm all ears :) |
AuthorI'm eager to learn about the world around me and find that travel (and food) is one of my favorite ways in which to do so. Archives
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